These crunchy cheese bites are lightweight, easy to pack, and don't get crushed in your pack. Perfect for the outdoors!
These snacks provide 22 grams of protein, are an excellent source of calcium, and are free of trans fat. They are gluten-free and made with 100% real cheese.
The process starts by producing all-natural cheddar cheese using just four ingredients: milk, salt, rennet, and culture. The next step is boosting the protein content with a state of the art proprietary method and then reducing the moisture. Not only does this process create a completely shelf stable cheese, it elevates the protein and calcium content. No refrigeration is required!
Delicious on its own, as a topper for your camp chili or out on the trail. Pack, open, enjoy!